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KASSLER

KASSLER

Kassler is the name given to a salted (cured) and slightly smoked cut of pork. It can be either hot ..

$14.00

MORCILLA

MORCILLA

Spanish blood sausage with a smooth, creamy and granular texture. A rich, inviting&nb..

$3.00

STRASBURG

STRASBURG

A beloved Australian favourite originally from Germany, made from finely minced pork and lightly sea..

$12.00

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