Delightfully smokey flavour. Made from the back and sides of the hog, salted, dried and smoked, sliced thick. You have never tasted bacon this good.

Bacon may be eaten smoked, boiled, fried, baked, or grilled, or used as a minor ingredient to flavour dishes. Bacon is also used for barding and larding roasts, especially game, including venison and pheasant. The word is derived from the Old High German bacho, meaning "buttock", "ham" or "side of bacon", and cognate with the Old French bacon.

Pack of 6 slices.


  • Product Code: bacon
  • Availability: In Stock
  • $6.00