A ham hock (or hough) is the joint between the tibia/fibula and the metatarsals of the foot, where the foot was attached to the hog's leg. Ham hocks are essential ingredients for the distinct flavor in soul food and other forms of American Southern country cooking. This is particularly true for collard greens, mustard greens, cabbage, green beans and navy beans. Smoked hocks add a distinctive and soulful flavour to soups. Price $8.50 per hock.
- Product Code: hocks
- Availability: In Stock